Product Type
Condition
Binding
Collectible Attributes
Free Shipping
Seller Location
Seller Rating
Published by St. Martin's Griffin, 2002
ISBN 10: 0312288948ISBN 13: 9780312288945
Seller: HPB-Emerald, Dallas, TX, U.S.A.
Book
paperback. Condition: Very Good. Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority!.
Published by St. Martin's Griffin, 2002
ISBN 10: 0312288948ISBN 13: 9780312288945
Seller: HPB-Diamond, Dallas, TX, U.S.A.
Book
paperback. Condition: Very Good. Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority!.
Published by St. Martin's Press, 2000
ISBN 10: 0312246994ISBN 13: 9780312246990
Seller: Stock & Trade LLC, Portland, OR, U.S.A.
Book First Edition
Hardcover. Condition: Very Good. Dust Jacket Condition: Very Good. First Edition. An exceptional hardcover with a crisp dust jacket, a tight binding and an unmarked text. First edition, with a full number line. From a private smoke free collection. Shipping within 24 hours, tracking number and delivery Confirmation.
Published by St. Martin's Griffin, 2002
ISBN 10: 0312288948ISBN 13: 9780312288945
Seller: RJBooks, Toronto, ON, Canada
Book
Soft cover. Condition: Fine. "Complete with historical background, information on buying and storing ingredients, and exquisite recipes, The Chinese Kitchen is a must-have for everyone's cookbook shelf.".
Published by St. Martin's Griffin, 2002
ISBN 10: 0312288948ISBN 13: 9780312288945
Seller: The Book Spot, Sioux Falls, SD, U.S.A.
Book
Paperback. Condition: New.
Published by St. Martin's Griffin, 2002
ISBN 10: 0312288948ISBN 13: 9780312288945
Seller: BennettBooksLtd, North Las Vegas, NV, U.S.A.
Book
Condition: New. New. In shrink wrap. Looks like an interesting title! 1.71.