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100 Pasta Recipes (My Kitchen Table) - Softcover

 
9781849901482: 100 Pasta Recipes (My Kitchen Table)
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A leading authority on Italian food celebrates a staple of the cuisine Antonio Carluccio's passion for pasta is complemented by his extensive knowledge. This book collects 100 of his delicious pasta recipes, from the quick to the complicated, traditional to modern, light summery recipes to hearty baked dishes. Recipes include Sardinian Risotto, Vermicelli with Clam Sauce, Baked Chickpea Gnocchi, and Fettucine Verdi with Walnut Sauce. Includes dual measurements.

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About the Author:
Antonio Carluccio is a restaurateur who has written 13 books, including the The Complete Mushroom Book and An Invitation to Italian Cooking.
Review:
"It's not often that you find a collection of mini cookbooks that inspires you with so much confidence, but My Kitchen Table's series of 100 recipes by various chefs is a classy production." * Sunday Telegraph Magazine *

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  • PublisherBBC Physical Audio
  • Publication date2012
  • ISBN 10 1849901481
  • ISBN 13 9781849901482
  • BindingPaperback
  • Number of pages208
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Book Description Paperback. Condition: new. Paperback. An essential collection of Antonio Carluccio pasta recipes - a must-have cookbook for fans of Italian food100 essential pasta recipes from the Godfather of Italian food, Antonio Carluccio. This recipe collection - containing 100 full-colour photographs - is not only incredible value for money but the perfect introduction to mastering the art of cooking delicious pasta!'A classy production' - Sunday Telegraph Magazine'Great recipes, simple instructions and easily sourced ingredients' -- ***** Reader review'Super simple and delicious' -- ***** Reader review'A gem' -- ***** Reader review'Best pasta recipe book ever' -- ***** Reader review'This is a super little book, full of mouth-watering authentic Italian recipes' -- ***** Reader review************************************************************************************ **************Antonio Carluccio is the Godfather of Italian food and his passion for pasta is complemented by his extensive knowledge. This book collects 100 of his delicious pasta recipes, from the quick to the complicated, traditional to modern, light summery recipes to hearty baked dishes.From fettucine Verdi with walnut sauce to pappardelle with meat ragout, orrechiette with broccoli to tagliolini with red mullet, soup with cappelletti to bucatini amatrice and catering for vegetarian and meat-based diets, the recipes are both simple and elaborate and sure to become household stalwarts and family favourites.Everybody loves pasta and this easy to follow cookbook will ensure that you have a recipe for every occasion and for every taste. Guaranteed to get your mouth watering and you itching to get in the kitchen! Antonio Carluccio is the Godfather of Italian food and his passion for pasta is complemented by his extensive knowledge. This book collects 100 of his delicious pasta recipes, from the quick to the complicated, traditional to modern, light summery recipes to hearty baked dishes. Shipping may be from multiple locations in the US or from the UK, depending on stock availability. Seller Inventory # 9781849901482

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