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Jane and Michael Stern are best known for their Roadfood books, website (roadfood.com), and magazine columns, in which they seek out restaurants serving American regional specialties. They appear weekly on Lynne Rossetto Kasper’s public radio program The Splendid Table and are contributing editors at Saveur magazine. They have won three James Beard Foundation Awards and the James Beard Perrier-Jouet Award for lifetime achievement.
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